Kolamba East Feast For Four with a Glass of Bubbles

Indulge in the Flavours of Sri Lanka

Treat yourself or someone special to a vibrant Sri Lankan dining experience, showcasing the island’s rich spices, bold flavours, and traditional dishes.

Menu Highlights

Pappadums and Mango Chutney (Vg)

Apple & Orange Achcharu (Vg)

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Beetroot Cutlets

Hot Butter Soft Shell Crab

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Charred Chicken (H)

Spring Vegetable Mallung (Vg)

Dhal (Vg)

Pol Sambol (Vg)

Yellow Rice (Vg)

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Payasam (Vg,N)

A feast designed to delight the senses and transport you to the heart of Sri Lanka.

*Please note, menu is subject to seasonal changes