Sri Lankan Tasting Experience for Two with Wine Pairing

Enjoy a delicious journey through the vibrant flavours of Sri Lanka, paired with carefully selected wines. This shared tasting menu brings together a variety of seafood, meats, and vegetarian dishes for a memorable meal.

Menu includes:

Pappadums with Sri Lankan Chutneys (Vg)
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Hot Butter Soft-Shell Crab
Crispy Vadai (V)
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Jaffna Spiced Lamb Chops (H)
Pea & Spinach Cutlets (Vg)
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Vairas Jaggery Beef Rib (H)
Roasted Pineapple (Vg)
Beetroot Mallung (Vg)
Kolamba House Dhal (Vg)
Pol Sambol (Vg)
Steamed Basmati Rice & Hoppers (Vg)
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Dark Chocolate Crémeux